Rabu, 06 Juni 2018

30 Minutes Homemade Chicken Noodle Soup #chicken #soup

Delicious homemade Chicken Noodle Soup ready in under 30 minutes! Whip up this warm, comforting dish in no time with the help of pre-cooked chicken, healthy veggies, the perfect blend of herbs, and a double dose of noodles. You’re going to love this easy meal!

The key to this quick and simple recipe is using pre-cooked chicken, and there are two ways you could go about this. You could spend a little bit of time prepping the shredded chicken I mentioned earlier (I like to make a big batch of it on weekends to use throughout the week), or you could grab a rotisserie chicken from the store.


Ingredients:

  • 2 tablespoons unsalted butter
  • 1 cup sliced carrots
  • ½ cup sliced celery
  • ½ cup diced onion
  • 8 cups low-sodium chicken broth
  • 2 chicken breasts, cooked and shredded (I use this recipe)
  • 3 cups egg noodles
  • ½ teaspoon dry basil
  • ½ teaspoon dry oregano
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon black pepper

Instructions:


  1. Melt butter in a large pot over medium heat.
  2. Add the carrots, celery, and onion and cook until just tender, about 5 minutes.
  3. Add the chicken broth, shredded chicken, noodles, basil, oregano, salt, garlic powder, and pepper and stir to combine.
  4. Bring to a boil, then reduce heat and simmer for 20-25 minutes before serving.